Main Menu

(Click to view and download the menu)

Entrees Salads Burgers Mains Parma Steaks Pasta/Risotto Sides

Entrees

Arancini Balls V $9.90
Mozzarella filled roasted pumpkin & feta risotto balls with in house aioli

Garlic and Herb Bread V $8.90
Mozzarella Stone baked mini cob smothered with garlic butter and herbs

Calamari $12.90
Lightly fried, salt & pepper dusted calamari with house-made aioli & rocket salad

Oysters Natural $4.00 each
(minimum 3)

Oyster Kilpatrick $4.5 each
(minimum 3)

Soup of the Day $10.90

Bowl of Mussels $19.90
Local mussels simmered in Napoli sauce with a hint of chilli, served with toasted bread

Samosas (2 pieces) V $8.90
Traditional Indian spiced vegetable filled pastry- served with duo of tamarind chutney and mint & coriander  chutney

Meat Balls $12.90
Angus meat balls simmered in rich Napoli sauce with toasted ciabatta

Tomato Bruschetta V $9.90
Freshly diced tomatoes, basil, red onion, toasted ciabatta topped with crumbled feta, pesto and drizzled with balsamic honey reduction

Prawn Cocktail GF $13.90
Lemon and thyme poached tiger
prawns served with avocado, mango,
cos lettuce and cocktail sauce.

Dips V
Trio of dips with toasted pita bread
$14.90

Chicken Liver Parfait
Port, madeira and bourbon flavoured chicken liver parfait served with toasted brioche bread and mesclun salad
$12.90

Salmon Ceviche
Citrus cured, diced salmon fillet mixed with freshly diced avocado-served with lemon
$16.90

Moreton Bay Bug
Served topped with garlic and chilli butter, mesclun and lemon
$19.90

Antipasto platter for two
Roastedpumpkin, dolmades, chilli and garlic kalamata olives, cured meats, flash fried calamari, assorted cheeses, crackers
$27.90

Buttermilk Chicken Bites
With a petite salad and sriracha mayo
$12.90

Saganaki
Ouzo flamed, grilled wedge of kefalograviera cheese with lemon
$11.90

Scallops (4 pieces) GF
Seared scallops served on grilled chorizo slices & pea puree
$15.90

Prawn Cocktail
Thyme and lemon poached Tiger prawns, avocado, crisp cos lettuce and mango in cocktail sauce
$13.90

Salad

Calamari Salad $19.90
Flash-fried, spiced salt and pepper calamari, served on a bed of wild rocket salad with capsicum, Spanish onion, feta and dressed with lemon pepper dressing

Lamb Greek Salad GF $27.90

Crisp cos lettuce, cherry tomatoes, kalamata olives, Feta, cucumber, spanish onion, capsicum salad with house dressing topped with grilled lamb tenderloin and tzatziki.

Quinoa and Grilled Haloumi Salad GF $19.90
With roasted pumpkin, chickpeas, cucumber, baby spinach, Spanish onions, cherry tomatoes with aioli dressing

Add to any Salad:
Calamari (6pc) $7.90, Grilled Prawns (4pc) $7.90, Smoked Salmon $5.90,
Chicken $5.90, Avocado $3.00

Smoked salmon salad GF
With wild rocket, asparagus spears, four bean mix, Spanish onion,  cherry tomato and capsicum-dressed with lime and truffle dressing
$17.90

Burgers

Beef and Bacon Burger $17.90
Premium Aussie lean beef patty with melted cheese, bacon, lettuce, tomato, pickle, chipotle aioli, American mustard in a lightly toasted milk bun – with chips

Beef Brisket Burger $18.90
Sliced, slow cooked brisket with Texan smoky BBQ sauce, coleslaw, pickle, tomato, lettuce, chipotle aioli & American mustard on a lightly toasted milk bun-served with chips

Chicken Burger $18.90
Southern fried chicken breast with grilled smoky bacon, cheese, lettuce, tomato, pickle, chipotle aioli and American mustard in a lightly toasted milk bun

Chicken Burger
Southern fried chicken breast with grilled smoky bacon, cheese, lettuce, tomato, pickle, chipotle aioli and American mustard in a lightly toasted milk bun
$18.90

Vegetable Burger
House made vegetable quinoa, Vegetables, kale, beans and sweet potato patty, pickle, tomato, lettuce, chipotle aioli & American mustard on a lightly toasted milk bun-served with chips
$15.90

Barramundi Burger
Southern spiced, fried barramundi patty with chipotle aioli, lettuce, tomato and coleslaw in lightly toasted milk bun-served with chips
$17.90

Mains

Mountain Goat Flathead Fillets $22.90
Beer battered and served w chips, garden salad, tartar sauce & lemon

Calamari $23.90
Flash fried, salt and pepper dusted calamari with house made aioli, chips and rocket salad

Chicken Scaloppine Marsala GF $24.90
Thinly sliced chicken breast cooked in creamy marsala mushroom sauce – served with rosemary & garlic chat potatoes and seasonal vegetables

Atlantic Salmon Fillet $29.90
Seared salmon fillet served with asparagus spears on capers, peas and lemon zest infused risotto and lemon aioli

Waterfront Seafood Paella $32.90
Chorizo, prawns, scallops, mussels, calamari, fish pieces, chicken, onion,
garlic, green peas, saffron w hint of chilli cooked w arroz paella rice

Roasted Chicken Breast GF $26.90
Prosciutto-wrapped chicken breast filled with macadamia nuts, semi dried tomatoes, spinach, Philadelphia cheese served with roasted chat potatoes, steamed vegetables
and bearnaise sauce.

Chili and Garlic Prawns GF $27.90
Tiger prawns cooked through with chili, garlic and paprika finished with a squeeze of lemon served with fragrant basmati rice and garden salad

Lamb Rogan Josh $26.90
Traditional Indian mild spiced lamb curry slow cooked with ginger, onion, garlic and tomatoes served w garden salad, Basmati rice, yoghurt & naan bread

Waterfront Seafood Delight $31.90
Seared scallops, lightly fried crumbed prawns, flash fried spiced calamari and beer battered flat head tails – served with chips, salad & tartar sauce

Mauritian Fish Curry $26.90
Diced tickling fillet cooked in mildly spiced, tomato, onion and coconut curry – served with naan bread, rice, papadum and mint chutney

Beef Ribs Rack $39.90
9 hours slow braised juicy Aussie beef ribs served with chips & garden salad and your choice of glaze: Tennessee BBQ, honey soy or buffalo sauce

Ribs and Wings $31.90
Slow cooked half rack of beef ribs, 6 wings & drummettes glazed in your choice of sauces : Tennessee BBQ, honey soy or buffalo – served with chips and salad.

Seafood Platter for Two $99.00
Natural oysters, grilled prawns, steamed Blue Swimmer crab & Moreton Bay bug, seared Atlantic salmon fillet, mussels, flash fried calamari and beer battered flat head tails served with chips and assorted sauces.

Scotch Fillet 300g GF
Grilled grass-fed steak served with mashed potatoes & steamed vegetables or chips and salad with a sauce of your choice
$33.90

Waterfront Seafood Delight
Seared scallops, lightly fried crumbed prawns, flash fried spiced calamari and beer battered flat head tails – served with chips, salad & tartar sauce
$31.90

Seafood Platter for Two
Natural oysters, grilled prawns, steamed Blue Swimmer crab & Moreton Bay bug, seared Atlantic salmon fillet, bowl of mussels, flash fried calamari and beer battered flat head tails served with chips and assorted sauces
$99.00

Vegetarian Legume Curry
Mildly spiced, mixed bean curry with Basmati rice, salad, papadum, yoghurt and mini naan. (Vegan option-no yoghurt, no naan bread)
$19.90

Roasted Lamb Rack
Premium grade, medium roasted lamb rack w garlic and herbs chat potatoes, steamed vegetables and honey rosemary juice
$34.90

Chicken Involtini GF
Sliced, pesto marinated chicken breast rolled with asparagus spears, high-melt cheese served with garlic & rosemary chat potatoes, steamed vegetables and creamy gorgonzola mushroom sauce
$25.90

Goan Prawn Curry
Prawn cutlets, cooked in coconut curry with tamarind – served with rice, mini naan, papadum and salad
$27.90

Roasted Chicken Breast
Prosciutto-wrapped chicken breast filled with macadamia nuts, semi dried tomatoes, spinach, Philadelphia cheese served with roasted chat potatoes, steamed vegetables and hollandaise sauce
$26.90

Mauritian Seafood Curry
A selection of scallops, prawns and fish pieces cooked in mildly spiced tomato, onion & coconut curry – served with naan bread, rice, papadum & mint chutney
$28.90

Mountain Goat Flathead Fillets
Mountain Goat battered – Served with chips, garden salad, tartar sauce and lemon
$22.90

Parma Variations

Classic Chicken Parma $22.90
Panko crumbed chicken breast baked with ham, mozzarella, tasty and parmesan cheese blend, house-made Napoli served with chips & salad

Tex Mex Parma $24.90
Panko crumbed chicken breast baked with house made Napoli, crushed corn chips, mozzarella, tasty and parmesan cheese blend, jalapeños topped with guacamole and sour cream-served with chips and salad

Chicken Schnitzel $19.90
Panko crumbed baked chicken breast served with, tomato sauce, lemon wedge, chips & salad

Hawaiian Parma $22.90
Panko crumbed chicken breast baked with ham, pineapple, mozzarella, tasty and parmesan cheese blend, house-made Napoli served with chips & salad

BBQ Parma $22.90
Panko crumbed chicken breast baked with bacon, mozzarella, tasty and parmesan cheese blend, barbeque sauce served with chips & salad

Steaks

Scoth Fillet 350g $37.90
Grilled, grass-fed tender & flavour packed

Eye Fillet GF 250g $39.90
MSA graded eye fillet served

Josdale Black Angus Porterhouse GF 300g $34.90
Grilled, grass-fed juicy favourite steak served with chips and salad and a sauce of your choice


Steak Sauces: $2.50 – Garlic Butter, Creamy Pepper, Mushroom, Red Wine Juice

Creamy Garlic Prawn (3Pcs) sauce $7.90

Pasta/Risotto

Seafood Linguini $28.90
Prawns, scallops, mussels, fish and calamari; with onion, garlic, tomatoes, a hint of chili, extra virgin olive oil & white wine

Prawn Fettuccine $23.90
Prawns, cherry tomatoes, garlic, scallions, cooked in creamy white wine sauce with a hint of chilli

Fettuccini Carbonara $18.90
Bacon, onion, garlic, egg cream & parmesan

Pan Seared Gnocchi V $21.90
Potato gnocchi tossed with roasted pumpkin, cherry tomatoes, baby spinach, browned butter and sage sauce

Pumpkin & Pine nut Fettucine V $19.90
With onion, garlic, mushrooms, semi-dried tomatoes, baby spinach in creamy pesto sauce topped with parmesan

Chicken & Mushroom Risotto GF $22.90
With baby spinach, onion, garlic, semidried tomatoes and pine nut pesto

Vegetarian Risotto V GF $21.90
With roasted pumpkin, onion, garlic, mushrooms, semi-dried tomatoes, baby spinach & parmesan

Spaghetti Meat Balls $18.90
Spaghetti tossed with Italian style meat balls in rich tomato sauce topped with shaved parmesan

Vegetarian Lasagna $19.90
Layers of roasted vegetables, rich tomato sauce, cheese and pasta sheets topped with bechamel, cheese blend and baked – served with Greek salad

Sides

Potato Mash $4.90

Chips $7.90
With aioli and tomato sauce

Potato Wedges $9.90
Served with sour cream & sweet chili sauce

Rocket & Walnut salad $8.90
With roasted beetroot, feta & drizzled with honey balsamic reduction

Butter tossed steamed vegetables $8.90

Add Sauces:
Aioli, tartar, sour cream $2.00
Gravy $2.50
BBQ sauce, sweet chilli $1.00

Butter tossed steamed vegetables
$8.90

Sweet Potato Chips
With garlic aioli and tomato sauce
$9.90

Onion Rings
With ranch sauce
$8.90

Note: We are happy to provide gluten free(gf) and other allergy free options where possible but despite of our best efforts in eliminating all allergens, trace elements still may be present. Thus we cannot serve severely allergic people. We don’t do any changes to our meals.

CHRISTMAS LUNCH MENU

CHRISTMAS LUNCH MENU

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