(Click to view and download the menu)
Entrees Salads Burgers Mains Parma Steaks Pasta/Risotto Sides
Entrees

Arancini Balls V $9.90
Mozzarella filled roasted pumpkin & feta risotto balls with in house aioli

Garlic and Herb Bread V $8.90
Mozzarella Stone baked mini cob smothered with garlic butter and herbs

Calamari $12.90
Lightly fried, salt & pepper dusted calamari with house-made aioli & rocket salad

Oysters Natural $4.00 each
(minimum 3)

Oyster Kilpatrick $4.5 each
(minimum 3)

Soup of the Day $10.90

Bowl of Mussels $19.90
Local mussels simmered in Napoli sauce with a hint of chilli, served with toasted bread

Samosas (2 pieces) V $8.90
Traditional Indian spiced vegetable filled pastry- served with duo of tamarind chutney and mint & coriander chutney

Meat Balls $12.90
Angus meat balls simmered in rich Napoli sauce with toasted ciabatta

Tomato Bruschetta V $9.90
Freshly diced tomatoes, basil, red onion, toasted ciabatta topped with crumbled feta, pesto and drizzled with balsamic honey reduction

Prawn Cocktail GF $13.90
Lemon and thyme poached tiger
prawns served with avocado, mango,
cos lettuce and cocktail sauce.

Dips V
Trio of dips with toasted pita bread
$14.90

Chicken Liver Parfait
Port, madeira and bourbon flavoured chicken liver parfait served with toasted brioche bread and mesclun salad
$12.90

Salmon Ceviche
Citrus cured, diced salmon fillet mixed with freshly diced avocado-served with lemon
$16.90

Moreton Bay Bug
Served topped with garlic and chilli butter, mesclun and lemon
$19.90

Antipasto platter for two
Roastedpumpkin, dolmades, chilli and garlic kalamata olives, cured meats, flash fried calamari, assorted cheeses, crackers
$27.90

Buttermilk Chicken Bites
With a petite salad and sriracha mayo
$12.90

Saganaki
Ouzo flamed, grilled wedge of kefalograviera cheese with lemon
$11.90

Scallops (4 pieces) GF
Seared scallops served on grilled chorizo slices & pea puree
$15.90

Prawn Cocktail
Thyme and lemon poached Tiger prawns, avocado, crisp cos lettuce and mango in cocktail sauce
$13.90
Salad

Calamari Salad $19.90
Flash-fried, spiced salt and pepper calamari, served on a bed of wild rocket salad with capsicum, Spanish onion, feta and dressed with lemon pepper dressing

Lamb Greek Salad GF $27.90
Crisp cos lettuce, cherry tomatoes, kalamata olives, Feta, cucumber, spanish onion, capsicum salad with house dressing topped with grilled lamb tenderloin and tzatziki.

Quinoa and Grilled Haloumi Salad GF $19.90
With roasted pumpkin, chickpeas, cucumber, baby spinach, Spanish onions, cherry tomatoes with aioli dressing
Add to any Salad:
Calamari (6pc) $7.90, Grilled Prawns (4pc) $7.90, Smoked Salmon $5.90,
Chicken $5.90, Avocado $3.00

Smoked salmon salad GF
With wild rocket, asparagus spears, four bean mix, Spanish onion, cherry tomato and capsicum-dressed with lime and truffle dressing
$17.90
Burgers

Beef and Bacon Burger $17.90
Premium Aussie lean beef patty with melted cheese, bacon, lettuce, tomato, pickle, chipotle aioli, American mustard in a lightly toasted milk bun – with chips

Beef Brisket Burger $18.90
Sliced, slow cooked brisket with Texan smoky BBQ sauce, coleslaw, pickle, tomato, lettuce, chipotle aioli & American mustard on a lightly toasted milk bun-served with chips

Chicken Burger $18.90
Southern fried chicken breast with grilled smoky bacon, cheese, lettuce, tomato, pickle, chipotle aioli and American mustard in a lightly toasted milk bun

Chicken Burger
Southern fried chicken breast with grilled smoky bacon, cheese, lettuce, tomato, pickle, chipotle aioli and American mustard in a lightly toasted milk bun
$18.90

Vegetable Burger
House made vegetable quinoa, Vegetables, kale, beans and sweet potato patty, pickle, tomato, lettuce, chipotle aioli & American mustard on a lightly toasted milk bun-served with chips
$15.90

Barramundi Burger
Southern spiced, fried barramundi patty with chipotle aioli, lettuce, tomato and coleslaw in lightly toasted milk bun-served with chips
$17.90
Mains

Mountain Goat Flathead Fillets $22.90
Beer battered and served w chips, garden salad, tartar sauce & lemon

Calamari $23.90
Flash fried, salt and pepper dusted calamari with house made aioli, chips and rocket salad

Chicken Scaloppine Marsala GF $24.90
Thinly sliced chicken breast cooked in creamy marsala mushroom sauce – served with rosemary & garlic chat potatoes and seasonal vegetables
